Dimanche Matin

I think, this morning, instead of just being my goofy self and prattling on with my usual nonsense, I’ll share a simple little recipe.

This recipe has been around forever and, while anyone can do it, preparation times may vary:

• step 1 – break a few eggs*
• step 2 – make an omelette
• step 3 – season to taste

And . . . Enjoy!

*note – step one must be competed before continuing to the next steps